Home > Enjoyment > Restaurants
Our restaurants in the Val Passiria
-
Restaurants
This is the Passeier cuisine!
Dumplings made to traditional recipes and in all variations, a juicy roast, local ravioli and many other dishes to whet your appetite. How about a traditional southern starter trio, cannelloni or stuffed artichokes? What ever you want, the Passeier cuisine makes it possible. Wine from South Tyrol’s vineyards shouldn’t be missing to make your stay one you won’t forget.
Guest houses in the Val Passiria
Rifiano
S. Martino
S. Leonardo
Alta Val Passiria
