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Bio dairy in the Val Passiria

  • Organic Mountain Cheese Dairy

    The main objective of the Passeier Organic Mountain Cheese Dairy is to produce organic, natural, healthy, high quality products. To guarantee the quality of our products, all our farmers, and the cheese dairy have to comply with the strict Bioland rules.

    Do you believe in healthy food?
    Then you have come to the right place. You can watch the cheese, try some, or buy some in the shop.

    Opening Times: Shop
    Monday - Saturday: 08.30- 12.15


    Kontakt
    Psairer Bio Bergkäserei
    Handwerkerzone Lahne 7/1
    39010 St. Martin
    Tel. +39 0473 650139
    Fax +39 0473 650955
    info@psairerbergkaeserei.com
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  • 31.07.2010
    10° | 30°
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    14° | 33°

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Tourist office Val Passiria | T +39 0473 656 188 | info@passeiertal.it